Learn how to make this light and moist chocolate cake covered in a rich ganache glaze! It’s one of the most amazing chocolate cakes because of its light texture and rich, glossy, chocolaty glaze! Ingredients Cake preparation: 4 eggs 1 tsp of vanilla 10 tablespoons of sugar 10 tablespoons of oil 10 tablespoons of milk […]
Make your Mom feel extra special with one of these sweet treats Made with Love! Happy Mother’s Day weekend to all the Moms out there. May your day be filled with lots of sunshine and sweetness… and too many hugs and kisses. And why not?!? One of these handcrafted unforgettable desserts. Made with love! Have an […]
This creamy, fluffy cheesecake recipe is perfectly sweet with a light and delicate texture, all wrapped in a crunchy Graham cracker and toasted pecan crust. Getting the perfect no crack bake is easier than you think and the end result is so beautiful it almost doesn’t need any topping! PRO TIPS TO MAKE THE BEST […]
These cookies are the best soft and chewy chocolate chip cookies! They are slightly crispy on the edges and soft and chewy on the inside. This recipe is my all-time favorite cookie recipe, and once you try this recipe, it will also be your favorite recipe. Makes 14 large cookies or 16-18 medium sized Ingredients: […]
Ingredients 1 cup clarified butter 1/2 cup warm milk 2 1/2 cup flour 1 teaspoon baking powder 1/2 teaspoon Kahk essence 1 teaspoon sesame seeds 1/4 teaspoon salt Icing sugar, to garnish Method – Preheat […]
Ingredients For the Date Filling 2 cups soft pitted dates, chopped 3 tablespoons vegetable oil 2 tablespoons sesame seeds 1/2 teaspoon ground cinnamon or cardamom For the Ma’amoul 1 cup butter 1/2 cup milk 1 […]
Baklava is a sweet dessert made of layers of phyllo filled with chopped walnuts and pistachios, soaked with honey syrup. This Turkish dessert is very popular in the middle eastern countries. Follow this recipe to learn how to make authentic baklava. DIFFICULTY Medium YIELDS 12 PREP TIME 1 Hour WORK TIME 20 Minutes RECIPE CUISINE Middle eastern INGREDIENTS 24 phyllo […]
This Anise Kaak (Kaak bi Yansoon) is delicious, crunchy, not too sweet, and much better than store bought. Ingredients FLOUR: 2 CUPS CUSTARD POWDER: 1/4 CUP BAKING POWDER: 1 TBSP ANISE, GROUNDED: 1 TBSP ANISE SEEDS: 1 TBSP NIGELLA SATIVA + SESAME SEEDS: 1 TBSP EGGS: 4 SALT: 1/4 TSP SUGAR: 3/4 CUP VEGETABLE OIL: […]
Creamy and easy to make basbousa Bl Qeshta. Moist, spongy, sweet and melts in your mouth. Ingredients First layer: Medium semolina: 1 cup Sugar: 3/4 cup Vegetable oil: 1/2 cup Eggs: 2 Vanilla: 1 teaspoon Baking powder: 1 tablespoon Cream: 1 can (175 grams) The second layer: Liquid milk: 2 cups Cream: 1 can (175 […]
Barazek is a delicious Syrian cookie with sesame seeds and crushed pistachios. With its light and crisp texture, this little sweet delicacy goes perfectly with a hot drink. INGREDIENTS FOR THE DOUGH: 3 1/2 CUP FLOUR1 CUP GHEE1 CUP SUGAR1/2 CUP WATER1/2 CUP SYRUP PISTACHIOS FOR THE SESAME:250 GRAMS (0.50 LBS.) ROASTED SESAME 1 TBSP SUGAR2-3 […]
