Month: March 2020


Instant Pot Yogurt

Note *After you have made your first batch of yogurt, be sure to scoop 2 tablespoons of the yogurt into a small container and freeze to use for making the next batch.  This will be your new yogurt starter, you won’t have to buy another container of yogurt again.  Just defrost in the refrigerator overnight […]


Chicken Mango Avocado Salad

I’ve been asked what I’m making these days in isolation. Even for me, who enjoys cooking, having to prepare three meals a day and only going to the grocery store as little as possible is a huge ordeal.  I’m used to going to the grocery store almost daily but the new normal is stocking the […]


dailydelicious: Pineapple Cake

 I think that most of us have to stay at home. And it’s the best way to wait for the situation to become better (and I hope that it will be soon). Anyway, stay at home for me is not a bad thing, well, I’m the real homebody, haha. There are many things to do, […]

entree, mushrooms, pasta, pork, ragu, Smithfield

Quick and Easy Pasta with Shredded Pork and Mushrooms Sauce

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SmithfieldMarinatedSolutions #CollectiveBias This blog post was created prior to the Coronavirus outbreak and recent CDC social distancing recommendations. As many of us are spending more time at home, I hope this recipe inspires you to try something new […]

Jordanian Recipes, Lebanese Main Dishes, Lebanese Recipes, Main Dishes, Palestinian Recipes, Ramadan Recipes, Syrian Recipes, Video Recipes, Videos

Middle Eastern stuffed potatoes (batata mahshieh bel lahem)

Stuffed Potatoes (Batata Mahshieh Bel-laham) is mostly made in the Levant, but other areas do their own form and style of batata Mahshieh. It is surely something your friends and family will love. YIELDS 12 Servings PREP TIME 1 hr 30 mins COOK TIME 1 hr 45 mins TOTAL TIME 3 hrs 15 mins Ingredients […]