Month: September 2019

desserts, Jordanian Recipes, Lebanese Desserts, Lebanese Recipes, Palestinian Recipes, Syrian Recipes

How to make kunafa cups

Kunafa is one of the hallmark desserts of the Middle East, with as many variations on its filling (think cheese, cream, nuts, pastry cream, chocolate, fruit, clotted cream) as on its spelling (it is variously called kanafeh, kanafe, knafeh, knafe, kunafah – you get the idea). This syrup-soaked cheese pastry really comes into its own […]

Chicken Recipes, Main Dishes, Rice Recipes, Syrian Recipes

How to make this filling chicken fatteh from Syria

The Arabic word fatteh comes from a verb meaning to “shred” or “tear apart”, in reference to the torn pieces of pitta that form the base of these dishes. It’s a well-chosen name for a variety of dishes, built on layers of ingredients including chickpeas, stuffed aubergines, artichokes, stewed meat or tahini and garlic yoghurt. […]

Bread, Gluten Free


Easy and made with ingredients you can actually pronounce, this keto-friendly bread is perfect for all of your bread needs, and has only a few carbs per slice. Level: EasyTotal: 2 hr (includes cooling time)Active: 25 minYield: 8 to 10 servings By Food Network Ingredients 1 stick (8 tablespoons) unsalted butter, melted, plus more for […]

Jordanian Recipes, Lebanese Recipes, Main Dishes, Palestinian Recipes, Ramadan Recipes, Rice Recipes, Syrian Recipes

Vegetables Maqluba with Meat | LEBANESE RECIPES

A Palestinian tradition, maqluba means “upside down” in Arabic and is a pot of stewed meat, rice and fried vegetables, cooked and flipped onto a serving dish to form an impressive tower. Ingredients 1 kg meat, cut into large cubes (you can use chicken)3 cups rice2 tomatoes, cut into circles2 onions, cut into wings1 capsicum, […]

Main Dishes

Potato and eggplant tray with meat

Potato and Eggplant Tray is an easy to prepare dish needs a little time to prepare its ingredients, but the result is great, especially when we cover the potatoes and eggplant with a layer of meat and a layer of béchamel and cheese. Our dish becomes very special, mixes between the eastern meat sauce and […]


How to make potato omelet with eggs

Potato omelet is an easy and delicious appetizer that is prepared quickly and can be eaten as a main meal for dinner or as an appetizer for lunch besides your main dish which is very easy. It consists of potatoes, parsley, onions, garlic and spices and then fry the mixture until it becomes crispy and […]

Chicken Recipes, Couscous, Main Dishes, Mediterranean Recipes

Mediterranean chicken and olive casserole

0:20 Prep 2:00 Cook 4 Servings  Advanced Start the week with this delicious and hearty chicken casserole. INGREDIENTS 1/4 cup plain flour8 skinless chicken pieces on the bone (such as lovely legs or thigh cutlets)2 1/2 tablespoons olive oil1 red onion, halved, sliced2 garlic cloves, crushed1 tablespoon fresh thyme leaves1/4 cup fresh oregano leaves1/2 cup […]

desserts, Turkish Recipes

Turkish delight mega macaron | LEBANESE RECIPES

0:30 Prep 0:50 Cook 8 Servings  Easy A divine combo of rosewater and raspberry make this meringue tower paradise on earth! INGREDIENTS 3 egg whites55g (1 ⁄4 cup) caster sugar1 1/2 tablespoons rosewaterPink liquid food colouring, to tint100g (1 cup) almond meal195g (11⁄4 cups) pure icing sugar600ml thickened cream, whipped55g (1 ⁄ 3 cup) unsalted […]

Chicken Recipes, Main Dishes, valentine's day

Spiced Butter and Lemon Chicken with Couscous Stuffing

PREP: 20 MIN COOK: 2 HRS 15 MIN SERVES: 4 RECIPE BY: WHISK MEDIA GROUP Spiced Butter and Lemon Chicken with Couscous Stuffing INGREDIENTS: 2kgs Steggles Family Roast chicken100g soft butter1 clove garlic, crushed1 tablespoon smoked paprika1 tablespoon ground cumin2 teaspoons finely grated lemon zest2/3 cup couscous3/4 cup boiling chicken stock1/4 preserved lemon, flesh and […]