Month: October 2015

Ground Beef, Main Dish

Dawn’s Recipes: Italian Turkey Meatloaf

This meatloaf isn’t a typical meatloaf but it has become my favorite.  Made with turkey meat, stuffed with cheese, basil and marinara sauce.  It’s loaded with flavor.   I like to serve with roasted vegetables (zucchini, red pepper, onion and mushrooms).   Ingredients: 2 lbs. ground turkey (I use Jennie-O Lean Ground Turkey)  2  garlic cloves, […]

Miscellanous

How I pick the perfect ripe avocado

I like to buy unripe green avocados and let them ripen at home before the’ve been handled, squeezed and bruised by shoppers but, there are those times I need an avocado right away.  Here is how I find a perfect ripened avocado every time. First, I like to get my avocados at Brennan’s Market or a […]