Month: March 2015

Uncategorized

Mini Pommes Anna

Pommes Anna is a classic French dating back to 19th century, it only calls for four ingredients; thinly sliced potatoes, melted butter, salt and pepper! A very simple recipe, yet delicious! The potatoes are layered originally into a pan, then baked in the oven or fried on the stove. The result is a circular potato […]

Chicken, Main Dish

EASY Crock Pot Chicken Taco Meat

It doesn’t get any easier using a crock pot and only 3 ingredient to make this chicken taco recipe.  We love Mexican food and this chicken is great for tacos, nachos and even on a salad. 2 lbs chicken breasts (if frozen, make sure they are thawed)  1 packet taco seasoning 16oz jar salsa (I […]

breakfast

Blueberry Baked Steel Cut Oatmeal

This was my first attempt at making baked oatmeal and if I had known how good this was I would of been making it all winter long!  I don’t usually eat oatmeal once the spring weather appears but this oatmeal will continue to make an appearance.  I really like that it can be made the night […]